Kompact Kitchen Systems

Our Super Chef Kompact Kitchen Systems are designed to meet the heavy demands of today's cooking and food-prepartation climate. They combine compactness and portability with the robustness of a full-service professional kitchen. Moreover, our numerous configuation options ensure that you will have exactly what you need.

Our Kompact Kichen Systems are based on two popular combinations of our Super Chef products, which we call Standard Combos and Hi-Production (Hi-Pro) Combos.

The Standard Combos include a triumvirate of Super Chef cooking products: (1) dual-burner hotplate (EL-2-120), (1) 12" 120V groiler (EL12GR 120V ), and (1) 6" countertop fryer (EL-414). The Hi-Pro Combos are tuned for heavier applications and include: (1) 12" 240V groiler (EL12GR 240V), and (2) 6" countertop fryers (EL-414s).

Once you have identified the type of cooking combo that fits your needs, then select from one of our three installation options:

Installation Option #1: Filter Hood (DH-30) only — ($725.00)
Installation Option #2: Filter Hood (DH-30) and Base Unit (BU-30) only — ($1,400.00)
Installation Option #3: Filter Hood (DH-30) and Base Unit (BU-30), plus 4 heavy-duty casters with brakes — ($1,550.00)

..And that's it! Only two choices to be made! Let us know which cooking combo and installation option is right for you!

 

Kompact Kitchen Systems

• Standard Combo #1 — (1) EL-414; (1) EL-12GR 120V; (1) EL-2-120..................................................................$1,784.00

• Standard Combo #2 — (1) EL-414; (1) EL-12GR 120V; (1) EL-2-120; (1) DH-30..................................................$2,509.00

• Standard Combo #3 — (1) EL-414; (1) EL-12GR 120V; (1) EL-2-120; (1) DH-30; (1) BU-30..................................$3,184.00

• Standard Combo #4 — (1) EL-414; (1) EL-12GR 120V; (1) EL-2-120; (1) DH-30; (1) BU-30; (4) casters.................$3,334.00

• Hi-Pro Combo #1 — (2) EL-414s; (1) EL-12GR 240V........................................................................................$2,083.00

• Hi-Pro Combo #2 — (2) EL-414s; (1) EL-12GR 240V; (1) DH-30........................................................................$2,508.00

• Hi-Pro Combo #3 — (2) EL-414s; (1) EL-12GR 240V; (1) DH-30; (1) BU-30.........................................................$3,483.00

• Hi-Pro Combo #4 — (2) EL-414s; (1) EL-12GR 240V; (1) DH-30; (1) BU-30; (4) casters.......................................$3,633.00

 

 

Kompact Kitchen Systems are ideally suited for...

•
 RESTAURANT DINING AREAS — Display cooking attracts business, increases profits.
•
 BARS AND TAVERNS — Hot hors d'oeuvres and snacks increase bar and food sales.
•
 HOTELS AND MOTELS — Allows kitchen closure. Unit on each floor provides quick 24-hour service.
•
 HOSPITAL DIET KITCHENS — Unit on each floor for special patient foods with quick, hot delivery.
•
 OFFICE, APT, AND CONDO BUILDINGS — Hot food snack bars for on premise foodservice.
•
 SCHOOLS AND INSTITUTIONS- Snack bars relieve dining area lines and congestion.
•
 SIDEWALK, PATIO AND POOLSIDE SNACK BARS — Hungry swimmers love hot burgers and fries.
•
 BANK AND CORPORATE DINING ROOMS — For on premise hot food service. Saves time — helps business.
•
 CONVENIENCE AND GROCERY STORES — On premise hot food service increase sales and profits.
•
 CATERERS, CLUBS, PARKS AND RECREATIONAL AREAS — Snack bars and rentals to self-catered parties.
•
 BACKUP KITCHEN — Provides spare and/or extra capacity when trouble or extra load occurs.
•
 HOME USE — Backyard and pool entertainment.

 

Kompact Kitchen Standard Combo

STANDARD COMBO (left) includes:

(1) Model DH-30 Hood,
(1) Model BU-30 Base (with adjustable feet),
(1) Model EL2-120 Hotplate,
(1) Model EL 12GR 120V Groiler, and
(1) Model EL 414 Fryer.

FEATURES:
•
 Hourly Capacity — 10 Ibs. raw to finished fries, 150 3" burgers.
•
 Elec. — (3) 120 V 15 Amp. plug in outlets.




 

Kompact Kitchen Hi-Pro Combo

HI- PRO COMBO (right) includes:

(1) Model DH-30 Hood,
(1) Model BU-30 Base (with adjustable feet)
(1) Model EL12GR 240V Groiler, and
(2) Model EL 414 Fryers.

FEATURES:
•
 Hourly Capacity - 20 Ibs. raw to finished fries, 300 3" burgers.
•
 Elec. — (1) 208-240 V 20 Amp. Outlet and (3) 120 V. 15 Amp. Outlets.

 

Kompact Kitchen Filter Hood (DH-30)

FEATURES & SPECIFICATIONS:

•
 All Stainless Steel — Hood, side supports, back, and floor easily wiped clean, always attractive.
•
 2-Speed 120 volt Hood Fan — Pulls cooking vapors, smoke and odors through removable filters.
•
 Large Area Grease Filter — Washable heavy mesh aluminum grease filter. Easily removed to clean.
•
 Large Area Activated Charcoal Filter — Removes fumes, smoke and odors. Easily removed to wipe.
•
 Built-In Enclosed Light — Uses 75 watt appliance bulb, lights cooking area, removable plastic lens.
•
 Louvered Front Vents — Discharge filtered air upward and away from user.
•
 Concealed Cord Outlets — Two nylon lined 1 1/2" D.holes provide concealed rear exit for appliance cords.
•
 Neoprene Cord and Plug — Attached with nylon strain relief to rear of hood. Oil resistant, wipes clean.
•
 Overall Dimensions — 31 1/2" W x 27 1/2" H x 23 1/4"D.

 

Kompact Kitchen Base Unit (BU-30)

FEATURES & SPECIFICATIONS:

•
 All Stainless Steel — Heavy stainless Base Unit easily wiped clean, always attractive.
•
 All Welded Base — Die-formed, resistance welded base, sides, back, and front panel.
•
 Storage Space — Large shelf space below
•
 Standard Base (shown) — Equipped with tubular stainless legs and adjustable feet for leveling.
•
 Caster Base Unit (optional) — With 4 ball bearing swivel casters, 2 with brakes, provides portable plug-in unit for outdoor or indoor use.
•
 Overall Dimensions — 31 1/2" W x 29" H x 23 1/4"D.